Restaurant spotlight: La rotonde
We just love La Rotonde, everything is on point! The ambience, the service, the music, the menu… A fabulous selection of fish and meat dishes, vegetarian options, pasta, pizza, oh my goodness the desserts and a fantastic plat du jour. One of the finest restaurants in Morzine, the Plat du Jour is not only the most sympathetically priced, the quality is second to none.
“In the heart of Morzine, discover a cuisine featuring seasonal produce and local specialities which take pride of place”
This week we dined a few days. Plat du Jour on Tuesday was Bavette, a rich shallot sauce, new potatoes, served with plenty of fresh bread and lovely green salad with vinagrette. 14e.
Wednesday we selected from the menu for Fillet of Perch, lemon butter and chips. Again served with fresh bread and green salad.
La Rotonde welcomes you all year round according to opening hours and every day in season (winter and summer). With its spacious interior, veranda (heated in winter) and patio, La Rotonde is the ideal place to enjoy the mountain experience in any season. Also available for events of every kind...
Interseason: Open every day except Monday. 11am - 11pm. La Rotonde