Bon Appetit Alpes
Bon Appetit Alpes: Gourmet Dining Made Effortless in the French Alps
Something you MUST bookmark for next season! Delicious, mouthwatering meals delivered to your chalet.
For those seeking convenience without compromising on quality, Bon Appetit Alpes has redefined alpine dining. Based in the heart of the French Alps, this innovative gourmet food delivery service brings restaurant-quality meals straight to your chalet, offering the perfect solution for stress-free, self-catered holidays.
Founded by Savoy-trained chef Martin Clare, Bon Appetit Alpes combines over two decades of high-end culinary experience with a modern, practical approach to dining. Each dish is freshly prepared in a professional kitchen, then frozen at peak quality to lock in flavour and freshness—allowing guests to enjoy exceptional food with minimal effort.
The concept is simple yet highly effective: order online, receive delivery directly to your accommodation, and enjoy gourmet meals ready to heat and serve. With delivery across Morzine, Les Gets and the wider Haute-Savoie region, it’s an ideal option for skiers and holidaymakers looking to maximise their time on the slopes rather than in the kitchen.
What sets Bon Appetit Alpes apart is its diverse, chef-designed menu. From French classics like coq au vin and tartiflette to globally inspired dishes including Thai curries and Indian favourites, there is something to suit every taste and dietary requirement. Generous portions, designed to serve two, make it a practical and cost-effective alternative to dining out.
Perfect for relaxed evenings in, family-friendly dining, or effortless entertaining, the service delivers the comfort of home-cooked food with the quality of a professional kitchen. As one satisfied customer noted, it offers “restaurant quality meals at a fraction of the price”—all enjoyed from the comfort of your own chalet.
Blending convenience, quality, and culinary expertise, Bon Appetit Alpes is a must-have for anyone looking to elevate their alpine experience—without lifting a finger in the kitchen.
To book go to: Bon Appetit Alpes